ABOUT MANGO KULFI RECIPE

About mango kulfi recipe

Cook that with drinking water until eventually thick but runny. Neat down and blend with mangoes. I've the same recipe on this shahi tukda to make rabdi. Use h2o instead of milk. Hope this can help.When the milk is lessened to ½, add the almond cashew pistachio powder you built previously to the pan and blend effectively.To remove, simple position

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